This is the most popular & highly consumed recipe of the Indian Cuisine that has had its origins blurred by the many variations that it has gone thru over the decades.
Ingredients :
Butter Chicken Spice
For serving
Naan Bread
Ace Curries’ Tomato Chutney and some Cucumber salad made with Ace Curry “Chaat Masala”.
Method :
Steps to make Butter Chicken
Heat oil in a heavy bottom pot and add the chicken and let it brown.
Add Ace Curry spice mix and cook on medium flame for 5 minutes. Add in the crushed tomato and simmer till oil surfaces.
Add in salt to taste and cream (or coconut milk). Simmer till chicken is cooked well.
Garnish with cilantro leaves and serve with Naan Bread and Ace Curries Tomato Chutney. You can also add some Cucumber salad made with Ace Curry “Chaat Masala”.
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